recipe ready in about 30 mins (serves 8 )
Ingredients
- 1 1/3 cups all-purpose flour
- 2/3 cup sugar
- 2 teaspoons baking powder
- 2/3 cup milk
- 1/4 cup butter, softened
- 1 egg
- 1 teaspoon vanilla
- 3 cups assorted fresh berries (optional)
- 1 recipe Whipped Cream (optional)
Directions
- Preheat oven to 350 degree F.
- Grease an 8×1-1/2-inch round cake pan; set pan aside.
In a medium mixing bowl combine flour, sugar, and baking powder. Add milk, butter, egg, and vanilla. Beat with an electric mixer on low speed until combined. Beat on medium speed for 1 minute. Spread cake batter in prepared pan. Bake about 30 minutes or until a wooden toothpick inserted near center comes out clean. Cool cake in pan on a wire rack about 30 minutes.
Serve with Whipped Cream as frosting and berries
Related
