Quick Cake recipe

recipe ready in about 30 mins (serves 8 )
  • 1 1/3 cups all-purpose flour
  • 2/3 cup sugar
  • 2 teaspoons baking powder
  • 2/3 cup milk
  • 1/4 cup butter, softened
  • 1 egg
  • 1 teaspoon vanilla
  • 3 cups assorted fresh berries (optional)
  • 1 recipe Whipped Cream (optional)

  • Preheat oven to 350 degree F.
  • Grease an 8×1-1/2-inch round cake pan; set pan aside.
    In a medium mixing bowl combine flour, sugar, and baking powder. Add milk, butter, egg, and vanilla. Beat with an electric mixer on low speed until combined. Beat on medium speed for 1 minute. Spread cake batter in prepared pan.  Bake about 30 minutes or until a wooden toothpick inserted near center comes out clean. Cool cake in pan on a wire rack about 30 minutes.

Serve with Whipped Cream as frosting and berries